Did you know that peanut brittle is one of the oldest sweets recorded in history books.
The first recorded article to talk about Peanut Brittle was back in 1892 and thought to come from the Middle East.
Our peanut brittle at Molly's mixtures is called nut cluster which is the northern (Yorkshire and Humber) name given to the sweet around our area.
Traditionally made by boiling sugar and water to149 degrees nuts or almonds are added once the mixture starts to caramlized sugar.
We think this is a real authentic sweet and a great seller at our online sweet shop.Very often we see orders from typical ex pat countries, such as Cyrpus, Spain, Malta and Canada.